Find your childlike spirit – dream your reality!

Last night’s soup swap was a great success. I marveled at the way the same basic ingredients could be presented in such unique ways. Fall and winter vegetables teamed up with lentils and beans in many dishes, but each had its own flavor and texture. A “golden” ladle was given to the soup voted as overall favorite. The winner was a cherry dumpling soup! We tend to think of soup as an appetizer; a beginning to dining or a hearty stew-like main course for lunches. So this soup (along with…

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